Dine in style on the banks of the Beaulieu River on selected dates throughout the year – exclusively for Beaulieu River mooring holders and visiting yachtsmen.
Highlights for 2024 include:
For details on dates and timings, please click here.
Originally the home of Henry Adams, the Master Builder of Buckler’s Hard, this hotel is steeped in history and with stunning views over the Beaulieu River. With 26 bedrooms devoted to serious comfort they are perfect placed for a quick overnight visit, or a slightly longer stay.
Resident berth and mooring holders receive 20% off food and drink from the Master Builder’s House.
Visiting yachts can also receive 20% off food and drink from the Master Builder’s House. (Offer ends 31 December 2024, receipt of stay required on arrival)
>Visit the Master Builder’s House website
Tuck into a delicious cooked breakfast, hot meals, and afternoon tea, Also serving all-day snacks and hot drinks, the Captain’s Table is open daily from 9am. Find out more
>Visit the Captain’s Table website
A delicious slice of home cooking aboard your boat!
Experienced chef Emily Woodburn offers bespoke ‘All In One Vessel’ dining, delivered directly to your marina berth. Meals are made to order and provided chilled, ready to be heated onboard. 99% of the packaging is biodegradable and compostable.
If you’re staying on a swinging mooring, Emily can deliver to the marina for you to collect.
To see a sample menu or place your order, please visit Emily’s website.
A selection of grocery items including fresh milk, bread, newspapers, confectionary and ice are available from the Chandlery (open 7 days a week).
If you follow the 2 ¼ mile riverside walk to Beaulieu you’ll find more places to eat including several cosy cafes, a pub and a hotel restaurant.
The recently refurbished Britannia Bar at Royal Southern Yacht Club spans the entire top floor of the club provides an opulent space for drinking and eating and boasts some of the best views on the South Coast.